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Edible vegetable oils enriched with carotenoids extracted from by-products of sea buckthorn (Hippophae rhamnoides ssp. sinensis): the investigation of some characteristic properties, oxidative stability and the effect on thermal behaviour
- 2019 |
- Publications |
- Journals
Publication type:
Journal
Year:
2019
DOI:
http://dx.doi.org/10.1007/s10973-019-08875-5 Journal data
Journal:
JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY
Vol.:
0